Dig into the food history of Delhi in this highly detailed food walk and enjoy local food with riveting food stories.
Delhi, the historical capital, has witnessed many reigns and eras, each with a pinch of art, spoonful of culture and loads of food poured in its development. This richness of cultures and religions makes Delhi a hot-pot of culinary delights.
The food saga of Delhi has 4 chapters and it starts from 16th century old classic Mughlai cuisine to advent of Punjabi culture after India’s Independence to common man’s street food (Chaat). And, now one can witness the inception of a new chapter - the rapid entry of Chinese and South Asian delights seamlessly adding up in Delhi’s palette.
So, get set to experience New Delhi’s finest and most delectable food-walk in the evening. We will start with the highly democratized common man’s food (Chaat) and Kebabs at Delhi’s most happening market. We will then head towards the momos trail - Delhi’s recent food love and after all the foodie wisdom, sit for a big dinner, in North Indian theme, where we will try Delhi’s best-est Butter Chicken and Naan (breads) followed by a little surprise in the end.
The food experience is not complete without a visit to a MegaKitchen of Delhi that feeds thousands of people everyday and you can volunteer a few mins towards the “Art of Gratitude” by cooking for others. Your transportation will be taken care of in air-conditioned cars with company of our guides who are also Delhi’s grub experts.
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